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Cholesterol Blog

By Jennifer Moll, About.com Guide to Cholesterol since 2004

Deciphering The Fats

Friday April 1, 2005
Reading up on food ingredients can be quite confusing, especially when you are trying to watch your fat intake. Trans-fats, saturated fats, fatty acids...what do they mean? This mini-guide will help you to decide whether or not the fat content in your favorite foods is worth the risk.Check it out here.

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