Looking to add cholesterol-friendly paprika to your diet? Paprika contains a significant dose of heart-healthy phytosterols. Use it to flavor poultry, chili, French fries or sweet potato fries. Here are several recipe suggestions for you to try!
- Low-Fat Chicken Paprika: Paprika adds immense flavor and color to this tasty chicken dish.
- Low-Fat Baked Greek Tilapia: This tilapia dish cooks in minutes, and presents beautifully for guests.
- Low-Fat Curried Fish Kabobs: Broiler-prepared, this meal is perfect for any season. Pair with a citrus salsa and chips as a starter for an island-themed meal.
- Roasted Spice-Rubbed Salmon: Paprika, chili powder and lemon make this a favorite for those who enjoy spicy flavors.
- Low-Fat Moroccan Chicken: Antioxidant-rich herbs and spices abound in this sweet and savory dish.
- Eggplant Dip Topped With Paprika: This colorful and easy dip is great to bring to pot luck meals.
- Low-Fat Oven Fried Chicken: This healthier version of fried chicken allows you to enjoy an old favorite on your heart-healthy diet.
- Vegan Spanish Paella: This is a great recipe to prepare for a theme dinner. Pair with tapas for a festive Latin meal.
- Aloo Matar (Indian Potatoes and Peas): This Indian food staple is loaded with fiber and antioxidants. It's perfect for vegetarian guests.
